Wednesday, June 10, 2015

Red Jewels

What a wealth awaited us from our garden upon our return.  We have been eating huge bowls of leaf lettuce for lunch each day, sometimes with cheese, or fruit slices, or nuts or meats.  We also harvest this lovely bunch of radishes.  Who needs French Impressionist art?


8 comments:

Jenny Woolf said...

Beautiful! Radishes are so nice in a salad, both from the taste and visual points of view.

Red said...

The first fresh veggies are just great. What a taste! We don't realize how awful the stuff from the store can be.

messymimi said...

What a gift from your garden upon your return!

Snaggle Tooth said...

Lucky you- I haven't planted veggies because can only bring a few. The one tomato n Thyme win.

Linda Reeder said...

Art you can eat!

ellen abbott said...

radishes are cool and easy to grow. too bad I don't care for them. I usually plant lettuce in the fall. gets too hot in the summer here.

Midlife Roadtripper said...

Aw, beautiful. I'm jealous. My radishes never formed. Need to pull out my gardening books and learn how to do it all over again. I guess.

Glad yours are so perfect. Hope they tasted like heaven.

Mage said...

Wow, I love the radishes but not the copperhead. I feel I have been away too long.